License
Size and Profile
- Uploaded:
- Jun 10, 2009
- Original:
- 1440 × 1080
- Original date:
- Sep 05, 2008
"Golden Vanilla Cupcakes with Raspberry Buttercream Frosting" p. 46, Baking with Agave Nectar by Ania Catalano.
After the test batch, we decided it needed a little extra lemon (the zest of a full lemon instead of half) and a little more agave nectar (+2 T). Pretty good, though.
I wish you could have seen them right after they came out of the oven. They were GORGEOUS before they shrank back.
Oh, and I used strawberry preserves in the first batch of icing instead of raspberry.
After the test batch, we decided it needed a little extra lemon (the zest of a full lemon instead of half) and a little more agave nectar (+2 T). Pretty good, though.
I wish you could have seen them right after they came out of the oven. They were GORGEOUS before they shrank back.
Oh, and I used strawberry preserves in the first batch of icing instead of raspberry.
Albums
| Album | Page | |
|---|---|---|
| Cupcakes |
|
|
Except where otherwise noted, all contents on this website are: © 2008-2012 fotonauts Inc · All rights reserved
Terms of Service · Privacy
Terms of Service · Privacy