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Salt Salt evaporation pond Guérande
 
 
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Marais salants de Guérande from 3'000 feet
Shoe Maker shop, Guérande
City wall, Guérande
Cafe Terrace and cathedral, Guérande
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Guérande

Guérande (French pronunciation: ​[ge.ʁɑ̃d] ; Breton: Gwenrann) is a medieval town located in the département of Loire-Atlantique in western France. The inhabitants are referred to as Guérandais, for men, and Guérandaise, for women.

The Guérande Peninsula overlooks two contrasting landscapes: the "Pays Blanc" (White Land), because of its salt marshes, and the "Pays Noir", with the Brière peat bog.

Since 2004, the medieval town of Guerande has been a member of a national network of 120 towns the Ville et Pays d'Art et d'Histoire (Towns and Regions of Art and History). The fortified wall of Guerande is one of the best preserved and complete in France. Its circumference stretches 1,343 meters.

TEXT FROM WIKIPEDIA, cba SOME RIGHTS RESERVED.
Salt

Salt, also known as table salt or rock salt (halite), is a crystalline mineral that is composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of ionic salts. It is absolutely essential for animal life, but can be harmful to animals and plants in excess. Salt is one of the oldest, most ubiquitous food seasonings and salting is an important method of food preservation. The taste of salt (saltiness) is one of the basic human tastes.

Salt for human consumption is produced in different forms: unrefined salt (such as sea salt), refined salt (table salt), and iodized salt. It is a crystalline solid, white, pale pink or light gray in color, normally obtained from sea water or rock deposits. Edible rock salts may be slightly grayish in color because of mineral content.

Because of its importance to survival, salt has often been considered a valuable commodity during human history. However, as salt consumption has increased during modern times, scientists have become aware of the health risks associated with high salt intake, including high blood pressure in sensitive individuals. Therefore, some health authorities have recommended limitations of dietary sodium, although others state the risk is minimal for typical western diets.

TEXT FROM WIKIPEDIA, cba SOME RIGHTS RESERVED.
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